Job Description

Tabor Hill Restaurant & Winery Server

SERVER | TABOR HILL WINERY

Do you have a passion for wine, food, and creating unforgettable guest experiences?

Tabor Hill Winery is seeking hospitality-driven servers who are excited to grow their careers at one of Southwest Michigan's premier dining and winery destinations. This is more than a serving position—it's an opportunity to be part of a team dedicated to exceptional hospitality, culinary excellence, and showcasing the very best of Michigan.

As a member of our front-of-house team, you will guide guests through elevated dining and wine experiences while sharing your knowledge and enthusiasm for our wines, culinary program, and vineyard story.

What We're Looking For:

• A genuine passion for hospitality and guest service
• Wine knowledge or a strong desire to learn and develop expertise
• Love of great food
• Professional, polished, and engaging communication skills
• A team-first mentality and positive attitude
• Desire to build a long-term career in hospitality, food, wine, or restaurant leadership
• Availability to work evenings, weekends, and holidays

Why Tabor Hill?

• Work alongside one of the most talented hospitality teams in the region
• Be part of a chef-driven culinary program led by James Beard Foundation–nominated Chef Justin Carlisle
• Learn from experienced wine and hospitality professionals
• Opportunities for growth, development, and advancement
• Competitive compensation and employee benefits
• Work in a beautiful vineyard setting that attracts guests from throughout the Midwest

At Tabor Hill Winery, we believe extraordinary wine, farm-driven cuisine, and genuine hospitality create unforgettable experiences. If you're ready to join a team that is helping redefine hospitality in Southwest Michigan, we'd love to meet you.

Apply today and grow your career with Tabor Hill Winery.

Compensation details: 5.99-13.73 Hourly Wage

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